Pozole (homemade)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
hominychickenwatersaltradishesonioncabbageavocadolimes
Directions


Serving Size: This recipe is for one serving.

Number of Servings: 1

Recipe submitted by SparkPeople user TOOKOOLCHA.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 503.3
  • Total Fat: 19.0 g
  • Cholesterol: 49.3 mg
  • Sodium: 692.0 mg
  • Total Carbs: 43.0 g
  • Dietary Fiber: 13.6 g
  • Protein: 30.2 g

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