Vegtable Beef Soup
- Number of Servings: 7
Ingredients
Directions
2 large cans Hunt's petite diced tomatoes,1 can Tomato Paste, i bag frozen Mixed Vegetable Potato, raw, 1 large dicedCelery, raw, 2 stalks dicedi package Tyson Season steak strips diced,
diced all the vegtables and place in a large pot.
boil until veggies are desired softness.
Serving Size: 7, 2 cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user MELRAE2.
boil until veggies are desired softness.
Serving Size: 7, 2 cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user MELRAE2.
Nutritional Info Amount Per Serving
- Calories: 204.8
- Total Fat: 2.3 g
- Cholesterol: 15.7 mg
- Sodium: 508.5 mg
- Total Carbs: 27.6 g
- Dietary Fiber: 6.1 g
- Protein: 9.9 g
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