Orange Ginger Glaze

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1/8 Orange Juice1/2 C Mandarin Orange Segments 2 Tbsp Newman's Own Orange Ginger Vinaigrette1/2 oz White Wine1 1/2 tsp cornstarch2 Tbsp Water
Directions
1) In a small non-stick skillet bring all ingredients to a light boil.
2) Mix water & cornstarch in a small bowl and add 1 Tbsp at a time to desired thickness.
3) Spoon over Grilled Chicken and serve

Serving Size: Makes 4 1 oz servings

Number of Servings: 4

Recipe submitted by SparkPeople user JMW65483.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 55.9
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 87.6 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.1 g

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