Cran-Chick Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
8 oz of cooked shredded chicken1/3 C Craisins2 tbsp slivered almonds (I use almond accents)1/4 C minced green onion4 tbsp Bernsteins light fantastic garlic parmesan ranch (or an equal low cal dressing)
Combine ingredients and mix well...Enjoy!!! Put it on bread, crackers, tortilla or wrap in a lettuce leaf.
Serving Size: Makes 4 1/2-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user SMUBBABEAR.
Serving Size: Makes 4 1/2-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user SMUBBABEAR.
Nutritional Info Amount Per Serving
- Calories: 139.8
- Total Fat: 3.7 g
- Cholesterol: 35.4 mg
- Sodium: 236.8 mg
- Total Carbs: 12.0 g
- Dietary Fiber: 0.8 g
- Protein: 14.1 g
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