Swordfish Romesco

Name: Swordfish Romesco Recipe
Prep time: 15 min
Cook time: 6 min
Total time: 21 min
Yield: 1
Ingredients: 2 swordfish steaks; Parsley; 2 cloves of garlic; can of rotel; 4 tbsp olive oil

Minutes to Prepare: 15
Minutes to Cook: 6

Number of Servings: 1

Ingredients

2 swordfish steaksParsley2 cloves of garliccan of rotel4 tbsp olive oil

Directions

Serving Size: makes 4- 6 oz serving

Number of Servings: 1

Recipe submitted by SparkPeople user RENEEHUG.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 688.0
Total Fat: 31.7 g
Cholesterol: 170.0 mg
Sodium: 983.0 mg
Total Carbs: 6.9 g
Dietary Fiber: 2.0 g
Protein: 88.2 g

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