Macaroni with Carrots and Nuts

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
macaronicarrotsonionsnuts, crushedolive oilMorning star veggie
Directions

Serving Size: 1-cup

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 221.6
  • Total Fat: 11.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 110.9 mg
  • Total Carbs: 22.9 g
  • Dietary Fiber: 2.5 g
  • Protein: 7.2 g

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