5min Pie

(2)
  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1/4 cup water1 (4serving size) sugar free gelatin2 containers (6oz.) of fat free yogurt1 tub (8oz) frozen whipping topping thawedYou can use any flavor gelatin and yogurt you want.
Directions
Heat Water. Whisk in gelatin until dissolved.

Add yogurt then fold in whipping topping.

Carefully spread in crust

Chill 4 hours or until set.

Number of Servings: 8

Recipe submitted by SparkPeople user SOUTHERNMOM.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 273.1
  • Total Fat: 6.5 g
  • Cholesterol: 0.9 mg
  • Sodium: 262.5 mg
  • Total Carbs: 40.6 g
  • Dietary Fiber: 0.4 g
  • Protein: 3.5 g

Member Reviews
  • CRUNCH3
    Southernmom......i really will try this,only think i could use fat free sour cream in place of yogurt????i just can not go yogurt whatsoever "yuk" i assume a fat free crust too..... - 1/17/08