celery soup base
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
8-9 stalks of celery1.5 cups chicken broth1-2 tbsp of flour (till desired consistency)salt and pepper to taste
chop up celery and put in a med pot
add chicken broth a little at a time (.5 cup) while cooking celery till semi soft
add flour and stir to coat
cook for 1 min
add remaining chicken broth and stir till thickened
add salt and pepper to taste
Serving Size: makes 2 cups of condensed soup mix
Number of Servings: 1
Recipe submitted by SparkPeople user MOMMA1803.
add chicken broth a little at a time (.5 cup) while cooking celery till semi soft
add flour and stir to coat
cook for 1 min
add remaining chicken broth and stir till thickened
add salt and pepper to taste
Serving Size: makes 2 cups of condensed soup mix
Number of Servings: 1
Recipe submitted by SparkPeople user MOMMA1803.
Nutritional Info Amount Per Serving
- Calories: 165.0
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 1,190.3 mg
- Total Carbs: 32.1 g
- Dietary Fiber: 3.9 g
- Protein: 8.4 g
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