Pasta Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
4 oz whole grain pasta (cooked aldente)1 cup Veggies,saute (onions, carrots, squash, broccoli)1 cup Mushrooms, canned1 cup Spaghetti/Marinara Sauce 4 oz Mozzarella Cheese, part skim milk
Directions
PREHEAT OVEN 400'

Saute veggies

Layer ingredients in 8x8" baking pan - in order listed.

Bake 400' 25-30 min.


Serving Size: serves 4

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 214.8
  • Total Fat: 7.0 g
  • Cholesterol: 16.4 mg
  • Sodium: 390.4 mg
  • Total Carbs: 28.0 g
  • Dietary Fiber: 5.1 g
  • Protein: 13.1 g

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