Scalloped potatoes & Hamburger

  • Number of Servings: 10
Ingredients
6 potatoes1 lb. lean ground beef1 can cream of mushroom soup1/4 flour1 cup shredded cheddar cheese
Directions


Number of Servings: 10

Recipe submitted by SparkPeople user DIZZYR05.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 360.0
  • Total Fat: 13.5 g
  • Cholesterol: 43.2 mg
  • Sodium: 310.7 mg
  • Total Carbs: 43.3 g
  • Dietary Fiber: 5.0 g
  • Protein: 16.6 g

Member Reviews
  • FOXCINA
    I'd like to make this but there are no directions. - 4/18/10