My Mock Danish
(19)
  • Number of Servings: 1
Ingredients
2 oz 1/3 Less Fat Philly Cream Cheese1 egg2 pkts Equal (or Splenda).25 tsp Vanilla
Directions
In cereal bowl, soften cream cheese in microwave for about 30 sec. Mix in egg until smooth add sweetener and vanilla.
Nuke for 1 1/4 - 2 minutes.
Enjoy!

can be topped with a varitey of things:
peanut butter, cinnamon, s/f syrup, nuts, seeds, s/f jellies, etc.

The 1/3 less fat Philly has a tiny fewer carbs than the full fat or low fat types, and tastes great!

Number of Servings: 1

Recipe submitted by SparkPeople user OHANAPAPA.
Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 220.5
  • Total Fat: 17.0 g
  • Cholesterol: 252.5 mg
  • Sodium: 303.3 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 10.3 g

Member Reviews
  • VERYMUCH36
     It was amazing! I added 1/4 tsp cinnamon, maybe 1/4 tsp coconut flour, and 1/2 tsp agave nectar. It was great. - 7/29/13
  • MILF2B
     Just started low carb diet a couple weeks ago and was at my wits end for something sweet. This was just what I needed! LOVE IT!!!! and so quick and easy to make!! - 1/12/11
  • MTWIFEY
     quick and easy to make especially when wanting something sweet and rich. Good with cinnamon. Will use as a quick craving fix! - 4/10/10
  • PICKIE98
     interesting. - 4/7/19
  • BILLTHOMSON
     Very delicious, easy to make - 7/6/18
  • MICMAC1007
     That hit the spot - made with FF cream cheese and took the suggestion to add a sprinkle of cinnamon. Added a tbsp of jam on top when it was done. - 12/7/16
  • CD13159446
     Waste of ingredients! Tastes like a scrambled microwave egg with a touch of cream cheese. SO disappointed!! - 9/20/12
  • KLEEB3
     Tasted more like mock cheesecake than a danish, but still loved the taste. Yummy! - 2/2/11
  • DJW72352
     Truley enjoyed this. Thanks for the recipe. - 1/28/11
  • IBORGMEYER
     I think this one grows on you. I didn't like it the first time, but now I crave it! I mix the cinnamon in and like to leave a glop on cream cheese in the middle when I start cooking. - 5/14/10
  • SUNDANCEBUTRFLY
     This is not something I will ever make again! - 8/26/09
  • D_U_C_K_Y
     ohhh, I wonder if you could put a dollup of that on the oopsie roll before baking to make a visually appealing danish???? - 2/1/09
  • LMARIEM
     Glad someone has this on Spark! I have to cut out the sweetner or use just a sprinkle of real sugar as I can't have sweetners, but it's still an awesome little self treat or breakfast for low carbers! - 1/19/09
  • LAWGIRL09
     I've made this before when I get sick of eggs on the South Beach Diet. Thanks for putting it on Spark Recipies! - 11/18/08
  • JPD100
     I loved this! I put a spoonful of sugar free jelly on top. Not exactly the real thing but will definitely satisfy a craving. - 9/3/08
  • SWEETANGELICA
     I thought that this was good snack idea but i did not like it. - 2/11/08
  • MAJANSSEN
     Just OK, I don't think I'll make again. I topped mine with cinnamon - 2/1/08
  • HOCKEYANGEL2847
     Too eggy for my tastes - 1/31/08
  • CD1259906
     I made this with Banana extract instead of vanilla and it was great...you should all try it.
    - 1/28/08
  • JADUS2
     used fat-free cream cheese (all I had) with a real egg - it was filling and satisfied my sweet tooth! - 1/26/08
  • BRODEYAMOS
     yummy ... i was pleasantly suprised by this one - 1/20/08
  • DORIE55
     tasted like no cheese danish I've had. I've had a LOT of them. Used Egg Beaters. Was that the problem? - 1/18/08
  • XANADUREALM
     Reminded me of a crepe and so low carb! Thanks for sharing. I din't have vanilla so I used some cinnamon and ginger. - 1/17/08
  • GOATCHEEZ
     This certainly satified my sweet tooth and I will definitely make it again. - 1/12/08
  • PRETTY_FLUFFY
     I made this this morning with fat free cream cheese...let me tell you, it is wonderful! So good and so high in protein! - 1/10/08



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