Tangy Tea

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
2 cups Tang Drink Mix1 cup Instant TeaI cup Sugar1 packet Lemonade Kool-Aid1 tsp. Cinnamon1/2 tsp. Cloves
Directions
1. In a large bowl, combine instant tea powder, Tang, lemonade powder, sugar, cinnamon and cloves. Mix / Shake thoroughly. Store in a sealed jar.

2. To use, mix 3 to 4 tablespoons of mix with 1 cup hot or cold water. Adjust to taste.


Serving Size: Makes 20 - 8 oz. servings

Number of Servings: 20

Recipe submitted by SparkPeople user CEEJAY76.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 115.7
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.2 mg
  • Total Carbs: 30.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.0 g

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