Chickpea Salad, Hummus or Spread

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1 cup chickpeas1 cup black beans1 tbsp extra virgin olive oil2 tbsp fresh lemon juice2 tbsp plain low fat yogurt2 cloves garlic, chopped1 1/2 tsp curry powder.
Directions
Stir all ingredients together and refrigerate till ready to serve.

Serving Size: Makes 6 servings 1/3 cup each

Number of Servings: 6

Recipe submitted by SparkPeople user MARDILL.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 120.2
  • Total Fat: 3.3 g
  • Cholesterol: 1.1 mg
  • Sodium: 133.4 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 4.4 g
  • Protein: 5.6 g

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