Good For You Greek Salad
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
1 large tomato, cut into chunks1/2 cucumber, thick slices, quartered1/2 cup red pepper, roughly chopped1/2 small red onion, chopped1 tbsp extra virgin olive oil1/2 tsp fresh lemon juice1/2 tsp red wine vinegar1/2 tsp dried oregano1/4 cup low fat ricotta cheese2 Kalamata olives, pitted & sliced
In small bowl, mix extra virgin olive oil, lemon juice, red wine vinegar & oregano. Set aside. I large bowl, mix tomato chunks, cucumber, red pepper, onion. Add olive oil mixture & mix well. Add riccota cheese & sliced olives & toss gently.
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user MARDILL.
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user MARDILL.
Nutritional Info Amount Per Serving
- Calories: 157.8
- Total Fat: 10.5 g
- Cholesterol: 9.5 mg
- Sodium: 124.1 mg
- Total Carbs: 13.2 g
- Dietary Fiber: 3.1 g
- Protein: 5.5 g
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