Calzone
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
20 oz pizza dough11 oz part skim ricotta cheese5 oz mozzarella1 cup Ragu pizza sauceassorted spices and herbs (basil, oregano and parsley) Optional
Serves 4
Preheat over to 400
Roll out pizza dough, cut into 4 pieces
Mix your choice of herbs and spices with the ricotta cheese.
Spread Ricotta evenly on the dough, sprinkle mozzarella and sauce.
Fold dough over and pinch together
Bake for 30-40 minutes
Number of Servings: 4
Recipe submitted by SparkPeople user VMANDALA.
Preheat over to 400
Roll out pizza dough, cut into 4 pieces
Mix your choice of herbs and spices with the ricotta cheese.
Spread Ricotta evenly on the dough, sprinkle mozzarella and sauce.
Fold dough over and pinch together
Bake for 30-40 minutes
Number of Servings: 4
Recipe submitted by SparkPeople user VMANDALA.
Nutritional Info Amount Per Serving
- Calories: 455.2
- Total Fat: 19.5 g
- Cholesterol: 44.7 mg
- Sodium: 1,237.9 mg
- Total Carbs: 47.8 g
- Dietary Fiber: 3.8 g
- Protein: 24.1 g
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