Instant Chocolate Cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1/4 cup Flour5 tbsp Sugar2 tbsp Cocoa Powder1 Egg3 tbsp Milk3 tbsp Vegetable OilDash of Vanilla ExtractDash of Salt
Directions
Whisk flour, sugar, cocoa powder, egg, milk, vegetable oil, vanilla extract, and salt in a large mug until smooth. Microwave until puffed, about 2 minutes.

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user CHIKADOLL0104.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 823.7
  • Total Fat: 49.4 g
  • Cholesterol: 188.7 mg
  • Sodium: 246.2 mg
  • Total Carbs: 93.3 g
  • Dietary Fiber: 4.6 g
  • Protein: 12.8 g

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