Roasted Zucchini with Thyme

Name: Roasted Zucchini with Thyme Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: 2 cups zucchini chunked; 1 onion sliced thinly; 2 tablespoons olive oil; 1 teaspoon dried thyme; 1/2 teaspoon salt; dash black pepper

(2)

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 4

Ingredients

2 cups zucchini, chunked1 onion, sliced thinly2 tablespoons olive oil1 teaspoon dried thyme1/2 teaspoon saltdash black pepper

Directions

Quarter zucchini and cut into chunks. Slice onion. On baking sheet, toss zucchini and onion with oil, thyme, salt and pepper. Roast 30 minutes at 450 degrees F. Toss halfway through. Serves 4.

Number of Servings: 4

Recipe submitted by SparkPeople user WOODLANDMYST.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 102.7
Total Fat: 8.2 g
Cholesterol: 0.0 mg
Sodium: 353.3 mg
Total Carbs: 7.4 g
Dietary Fiber: 2.3 g
Protein: 1.1 g

More Recipes Like This

TIME15

CALS74

(305 ratings)

World's Best Spinach and Artichoke Dip

This slimmed down version of your favorite dip is easy to make--and it's light enough for you to load up on it! Submitted by: STEPFANIER

CALORIES 73.9 FAT 4.6 PROTEIN 3 CARBS 3.8 FIBER 0.9

TIME20

CALS44

(178 ratings)

Summer Cucumber Salsa

A new twist on salsa, for using cucumbers from the garden!Submitted by: SLINKY78

CALORIES 44.4 FAT 0.5 PROTEIN 2 CARBS 9.8 FIBER 2.5

TIME380

CALS263

(153 ratings)

Slow Cooker Vegetarian Chili

The secret to this hearty vegetarian chili is butternut squash. It holds its shape and adds a layer of flavor and sweetness. Submitted by: CHEF_MEG

CALORIES 263.4 FAT 2.5 PROTEIN 12.9 CARBS 51.4 FIBER 18.6

TIME0

CALS101

(183 ratings)

Oh Boy, Salad!

This was my great-grandfather's favorite salad. He didn't like lettuce, so when he saw this salad coming out, he always said, "Oh boy, salad!" thus the name. Submitted by: TANGO5617

CALORIES 101.3 FAT 5.4 PROTEIN 2.5 CARBS 12.8 FIBER 3

TIME15

CALS270

(231 ratings)

Oatmeal Pancakes

A hearty pancake that provides over 6 grams of fiber per serving. I like to add blueberries to the batter. Very kid-friendly recipe!Submitted by: CTCLOUGH

CALORIES 269.8 FAT 6.9 PROTEIN 11.3 CARBS 43.1 FIBER 6.2

Member Reviews

MYEATON
I like roasted vegetables - and this is the roasted squash recipe I'll use from now on. Most tasty I've found. - 11/4/11