Hot cocoa

Name: Hot cocoa Recipe
Yield: 12
Ingredients: 2 CUPS MILK POWDER; 1/2 CUP NONDAIRY CREAMER; 6 TABLESPOONS SPLENDA SUGAR BLEND FOR BAKING; 1/2 CUP COCOA POWDER

Number of Servings: 12

Ingredients

2 CUPS MILK POWDER1/2 CUP NONDAIRY CREAMER6 TABLESPOONS SPLENDA SUGAR BLEND FOR BAKING1/2 CUP COCOA POWDER

Directions

COMBINE WELL AND PLACE IN AIR TIGHT CONTAINER (OR PUT IN A QUART JAR AND GIVE AS A GIFT). TO SERVE, MIX ¼ CUPOF COCOA MIX WITH ¾ CUP BOILING WATER. MIX WELL AND ENJOY!

Number of Servings: 12

Recipe submitted by SparkPeople user SUZIBELL.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 139.6
Total Fat: 1.9 g
Cholesterol: 0.0 mg
Sodium: 7.8 mg
Total Carbs: 21.7 g
Dietary Fiber: 1.2 g
Protein: 8.9 g

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