North Shore Garlic Shrimp
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Ingredients:10 jumbo shrimp (under 15 shrimp/pound)5 tsp chopped garlic1/4 tsp salt1/4 tsp black pepper1/4 tsp cayenne pepper2 tbsp paprika1 cup all purpose flour1 fl oz white wine6 tbsp Smart Balance Butter Spread
1) mixed flour, paprika, cayenne pepper
2) dredge shrimp in flour mix
3) add 4 tbsp smart balance butter and chopped garlic in hot skillet
4) add shrimps, salt, pepper
5) turn the shrimps after few minutes
6) once the shrimps is cooked, add white wine
7) add 2 tbsp smart balance butter
8) garlic should be brown by now. serve with rice
Serving Size: 5 shrimps per serving, excluded rice
Number of Servings: 2
Recipe submitted by SparkPeople user ANNEPITCHA.
2) dredge shrimp in flour mix
3) add 4 tbsp smart balance butter and chopped garlic in hot skillet
4) add shrimps, salt, pepper
5) turn the shrimps after few minutes
6) once the shrimps is cooked, add white wine
7) add 2 tbsp smart balance butter
8) garlic should be brown by now. serve with rice
Serving Size: 5 shrimps per serving, excluded rice
Number of Servings: 2
Recipe submitted by SparkPeople user ANNEPITCHA.
Nutritional Info Amount Per Serving
- Calories: 508.5
- Total Fat: 28.5 g
- Cholesterol: 53.2 mg
- Sodium: 615.8 mg
- Total Carbs: 51.1 g
- Dietary Fiber: 4.7 g
- Protein: 14.2 g
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