Baked Oatmeal by Jenna ( Splenda)

  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
Rolled oats,
Directions
Bake 350* 30-35 min

Serving Size: makes 8x8 pan. Cut in 9 pieces

Number of Servings: 9

Recipe submitted by SparkPeople user CRAFTINCHRIS.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 271.7
  • Total Fat: 13.8 g
  • Cholesterol: 41.7 mg
  • Sodium: 328.9 mg
  • Total Carbs: 28.7 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.7 g

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