Sattu Masala
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
Sattu, 100 gram(s) Mustard Oil, 1.5 tbsp Onions, raw, 1 slice, medium (1/8" thick) Lemon Juice, .25 cup Green Chilli Pepper Fresh, 10 gram(s) cut in small piecesSalt - Iodized Sea Salt, 1 tsp Pickled Mango, .5 serving
Mix all items together and serve as a dish with Roti/Rice/Paratha
Serving Size: 4
Serving Size: 4
Nutritional Info Amount Per Serving
- Calories: 167.2
- Total Fat: 5.7 g
- Cholesterol: 0.0 mg
- Sodium: 615.7 mg
- Total Carbs: 16.9 g
- Dietary Fiber: 0.2 g
- Protein: 6.5 g
Member Reviews