Turkey Chili
(48)
  • Number of Servings: 10
Ingredients
10 oz. ground turkey, 93% lean2 cups sliced zucchini2 cups sliced yellow squash3-15 oz. cans tomatoes2 celery stalks2-8 oz. cans beef broth1 can black beans1 onion
Directions
Chop all ingredients into same size dices.
Saute' onion and turkey.
Add rest of veggies and broth.
Simmer for 30 minutes.
Add black beans and cook for 10 more minutes.


Number of Servings: 10

Recipe submitted by SparkPeople user ORMOMMY.
Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 147.3
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 683.1 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 4.0 g
  • Protein: 11.6 g

Member Reviews
  • OUTOFIDEAS
     I added 3 minced garlic cloves 1 chopped carrot, cracked black pepper, and red pepper flakes...not exactly "chili", but very good, none-the-less! - 9/7/08
  • CRAFTYC
     Looking at the ingredients, a serving is probably right around 1 cup. Not more than 1 1/4 cup.
    Substitution for black beans - any other canned bean - pinto, kidney, northern - will pretty much maintain the nutritional information. - 9/7/08
  • SUNFISHDEB
     you cant have chili with No chili powder or spices for that matter. Perhaps it should be called "turkey and vegetable stew". Everyone that rated this recipe "good or above" has added spices and other things to get that rating.The rating is forTHIS recipe, Not for how when its doctored or modified - 8/9/10
  • JULESELLEN
     Leave out 1 can of beef broth and replace one can of tomatoes with one can of Rotel tomatoes with green chiles. I like the squash in chunks, not sliced, but that's just my preference. Overall a good lean meat dish - 6/3/09
  • OVETABUILDS
     chili needs to have chilis in it - 6/3/09
  • CHTHOMP11
     Soo simple and very good, I cut down on the tomatos and added some paste. - 9/7/08
  • DEBI_NC
     so much potential!! - 6/3/09
  • GRAMPIAN
     10 oz turkey for 10 people isn't very generous! - 6/3/09
  • LITTLEGIRLSMOM1
     I make this all the time. Even my grandchildren love this chili. It is awesome! - 8/9/10
  • WALKERSSS
     delish - 8/9/10
  • GRETEL1128
     Will try this using fresh tomatoes and Beans I cook myself instead of canned. Also low sodium broth. Will also add some peppers and chili powder. - 8/9/10
  • MOTIVATEDSANDY
     I love this chili and my kids don't even know all the veggies that are in there. I buy frozen zucchini and food process it while frozen. It adds chunkiness, but they never know what's in there. I also use Rotel tomatoes to zip it up a little. I even served this at my super bowl party! - 1/22/10
  • AJTURLEY77
     I loved this chili! The added squash almost made me think soup, but it was still great! Added a dash of chili powder and used the 'flavored' diced tomatoes (garlic, onion, etc) for a little more oomph. - 8/15/09
  • LEANJEAN6
     Pretty good and a great way to use up turkey - 11/7/10
  • MATAYASDREAM
     Had to tweek to make it more like chili. Added spices and used different beans. - 9/28/10
  • JAYNESMOM1
     This was very good!!!! I made this yesterday and we are finishing it today. - 9/22/10
  • BLACKWPB
     I tried the recipe and it was very filling and tasty. - 8/11/10
  • DRAMAQUEEN1913
     The second time I've made this chili--added two serranos to the jalepenos and STILL had to add some srirachi sauce for heat. Have to figure out a lower-sodium way to do it, though. Just as tasty as the last time. - 7/12/10
  • LIZCHILENA
     it was surprisingly good i would make it again - 6/16/09
  • BLUEBELLE43
     I LIKED THIS VERY MUCH - 9/7/08
  • JANIEWWJD
     Yummy!!! - 7/3/21
  • TANYADDUCK
     I loved this item. It had the right amount of veggies and meat. Great flavor - 11/26/14
  • MEGHANN041
     added chili powder to it and it was a hit very good and low fat will make again - 1/19/11
  • MRSPJOHNSON
     Going to try this for dinner tonight. - 11/21/10
  • KMAKEY
     Yummy, but needs spices. Cumin, Red pepper et al. - 11/8/10



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