dads oxtail stew with dumplings

  • Number of Servings: 4
Ingredients
beef
Directions


Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user WENDYHAYDAY.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 502.3
  • Total Fat: 17.8 g
  • Cholesterol: 48.8 mg
  • Sodium: 516.2 mg
  • Total Carbs: 62.0 g
  • Dietary Fiber: 10.4 g
  • Protein: 25.4 g

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