Creamy Dill Sauce
- Number of Servings: 4
Ingredients
1/4 cup low fat mayonnaise1/4 cup low fat Yogurt2 Scallions, thinly sliced1 TBS Lemon juice1-2 TBS FRESH Dill weed, finely chopped
Combine all ingredients in a small bowl and mix well. Add Fresh ground pepper if desired.
Serve as a sauce for fish.
Serving Size: Makes about 1/2 cup, there is no serving size, this is a sauce
Serve as a sauce for fish.
Serving Size: Makes about 1/2 cup, there is no serving size, this is a sauce
Nutritional Info Amount Per Serving
- Calories: 48.1
- Total Fat: 3.8 g
- Cholesterol: 4.9 mg
- Sodium: 143.1 mg
- Total Carbs: 2.9 g
- Dietary Fiber: 0.2 g
- Protein: 1.0 g
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