Yummy Veggi & chicken Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Chicken Breast, no skin, 1 unit LIPTON, RECIPE SECRETS VEGETABLE, Mix, Dry, 1 servingGoya Chicken bouillon, 2 packet Yellow Sweet Corn, Canned, 1 can (12 oz)Mixed Vegetables, frozen, 1package (12 oz)Onions, raw, 1 cup, sliced6 cups water
Put everything in the crock pot and forget it
Serving Size: 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user AJACKSON117.
Serving Size: 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user AJACKSON117.
Nutritional Info Amount Per Serving
- Calories: 71.3
- Total Fat: 0.9 g
- Cholesterol: 5.3 mg
- Sodium: 437.0 mg
- Total Carbs: 13.0 g
- Dietary Fiber: 2.6 g
- Protein: 4.7 g
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