Erin's Favorite Green Bean Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 can Cream of celery soup1/2 cup 1% low fat milk1 tsp. soy saucedash pepper1-16 oz. bag frozen cut green beans, thawed1-1/3 cups French's french fried onions
Mix soup, milk, soy sauce, pepper, green beans and 2/3 cup onions in a 1-1/2 quart casserole dish.
Bake at 350'F for 25 minutes.
Stir and then sprinkle with remaining onions. Bake 5 minutes.
Serving Size: Makes 8 1-cup servings
Bake at 350'F for 25 minutes.
Stir and then sprinkle with remaining onions. Bake 5 minutes.
Serving Size: Makes 8 1-cup servings
Nutritional Info Amount Per Serving
- Calories: 117.2
- Total Fat: 6.5 g
- Cholesterol: 5.2 mg
- Sodium: 398.8 mg
- Total Carbs: 11.2 g
- Dietary Fiber: 1.7 g
- Protein: 1.8 g
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