Wrap Pizza - Onion and Turkey 2 pizzas
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Cheddar Cheese, 1 cup, shreddedOnion Red (1 Srve = one onion), 0.5 servingBacon, Turkey - Extra Lean - Jennie-O, 3 servingWrap loco poco, 80 gram(s) - 2 wrapsKetchup, Heinz, 3 tbspOregano, ground, 1 tbsp
Preheat oven to 425F.
Place two wraps in metal pan.
Spread ketchup on wraps.
Sprinkle Oregano on Pizza.
Grate cheese.
Sprinkle cheese on each pizza.
Dice onion and turkey.
Spread onion and turkey on each pizza.
Bake for 10 - 15 mins.
Serving Size: Makes 2 wrap pizzas
Place two wraps in metal pan.
Spread ketchup on wraps.
Sprinkle Oregano on Pizza.
Grate cheese.
Sprinkle cheese on each pizza.
Dice onion and turkey.
Spread onion and turkey on each pizza.
Bake for 10 - 15 mins.
Serving Size: Makes 2 wrap pizzas
Nutritional Info Amount Per Serving
- Calories: 862.7
- Total Fat: 45.0 g
- Cholesterol: 148.6 mg
- Sodium: 1,602.4 mg
- Total Carbs: 64.4 g
- Dietary Fiber: 1.9 g
- Protein: 45.6 g
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