nutrisystem veggie fajita soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
*NutriSystem - Vegetable Fajita (2.2oz), 1 serving (remove) Sour Cream, reduced fat, 2 tbsp (remove) Great Value All Natural White Corn & Black Bean Salsa, 4 tbsp (remove) WonderSlim Chicken and Vegetable Cream Soup (1 packet = 1..., 1 serving (remove) Chicken Breast, no skin, 3 ounces (remove)
combine all ingredients in pot with 2 cups of boiling water...bring to boil....reduce heat simmer for 6-8 mins
Serving Size: make 2 1 cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user NINNY165.
Serving Size: make 2 1 cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user NINNY165.
Nutritional Info Amount Per Serving
- Calories: 242.0
- Total Fat: 3.6 g
- Cholesterol: 30.5 mg
- Sodium: 743.8 mg
- Total Carbs: 23.1 g
- Dietary Fiber: 4.5 g
- Protein: 26.8 g
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