Zuzu's Chili Mac

Name: Zuzu''s Chili Mac Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6
Ingredients: 1 lb. ground beef; 1/2 cup chopped onions; 1/2 cup chopped green pepper; 1/2 cup chopped celery; 2 cans chili beans; 1 can diced tomatoes; 2 cans tomato sauce; 1 can tomato paste; 3 T chili powder; 2 T cumin; 1 cup water; 3 cups elbow macaroni; salt & pepper to taste

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 6

Ingredients

1 lb. ground beef1/2 cup chopped onions1/2 cup chopped green pepper1/2 cup chopped celery2 cans chili beans1 can diced tomatoes2 cans tomato sauce1 can tomato paste3 T chili powder2 T cumin1 cup water3 cups elbow macaronisalt & pepper to taste

Directions

Brown ground beef. Add chopped vegetables and cook until tender. Stir in chili beans, tomatoes, tomato sauce, tomato paste, chili powder, cumin and water. Bring to a boil. Stir in macaroni. Reduce heat and simmer 10 min at a time until noodles are cooked.

Serving Size: Makes 6 2-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user MANDI628.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 492.1
Total Fat: 18.6 g
Cholesterol: 56.7 mg
Sodium: 1,266.5 mg
Total Carbs: 57.7 g
Dietary Fiber: 11.7 g
Protein: 26.4 g

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