Delicious Veggie Pizza!
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
*Boboli 12" 100% Whole Wheat Thin Pizza Crust (1/6 shell), 6 serving*Extra Virgin Olive Oil, 2 tbsp*Great Value All Natural Pizza Sauce - .75 cup *Red Peppers, sweet, fresh, 1 cup, chopped *Green Peppers (bell peppers), 1 cup, chopped*Dole Pineapple Chunks in 100% Pineapple juice (No Sugar Added), 0.75 cup, drained & chopped*Yellow onion 1 cup, chopped*Our Family Mozzarella Cheese, 1.5 serving
Cut/chop veggies.
Spread oil over pizza crust.
Spread pizza sauce over pizza crust.
Sprinkle veggies over pizza.
Sprinkle cheese over the top evenly.
Bake on rack or pizza pan/stone for 8-12 minutes.
Remove and cut into 6-8 slices (recipe is based on 6 servings)
Serving Size: Makes 6-8 servings
Number of Servings: 6
Recipe submitted by SparkPeople user HSCHMITT85.
Spread oil over pizza crust.
Spread pizza sauce over pizza crust.
Sprinkle veggies over pizza.
Sprinkle cheese over the top evenly.
Bake on rack or pizza pan/stone for 8-12 minutes.
Remove and cut into 6-8 slices (recipe is based on 6 servings)
Serving Size: Makes 6-8 servings
Number of Servings: 6
Recipe submitted by SparkPeople user HSCHMITT85.
Nutritional Info Amount Per Serving
- Calories: 233.7
- Total Fat: 9.3 g
- Cholesterol: 0.0 mg
- Sodium: 406.9 mg
- Total Carbs: 33.6 g
- Dietary Fiber: 6.0 g
- Protein: 8.3 g
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