Sauteed shrimp and broccoli
- Number of Servings: 2
Ingredients
Directions
Ingredients:Shrimp, cooked, 12 oz(remove)Broccoli, cooked, 3 cup, chopped(remove)Garlic, 6 tsp(remove)*Extra Virgin Olive Oil, 1 tbsp(remove)soy sauce, 1tbs
Serving Size: 2 servings
Nutritional Info Amount Per Serving
- Calories: 299.7
- Total Fat: 9.5 g
- Cholesterol: 331.5 mg
- Sodium: 897.1 mg
- Total Carbs: 14.6 g
- Dietary Fiber: 5.4 g
- Protein: 40.3 g
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