cindys chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
ground beef,peppers cut upcan of tomatoescan of kidney beans, drainedchilii seasoning to your liking
Directions
Cook ground beef, add onions, pepper sand chili spice ( to your liking) Add to tomatoes, kidney beans and cook over low/med heat for an hr or so. Or do the same on low in crock pot.

Serving Size: I large ladle or about 1 cup

Number of Servings: 10

Recipe submitted by SparkPeople user HEALTHY4ME.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 137.3
  • Total Fat: 3.0 g
  • Cholesterol: 25.2 mg
  • Sodium: 33.1 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 3.6 g
  • Protein: 13.8 g

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