Whole Wheat, Oat, Wheat germ, Sesame Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Warm water, 1 cupOlive Oil, 2.5 tbsp Honey, 2.5 tbsp Egg, fresh, 1 large Salt, .75 tsp Wheat germ, crude, 43 grams *Seeds, sesame seeds, whole, roasted and toasted, .75 oz *Whole Wheat Flour, 2-3 cups Oats, .75 cup Yeast, bakers, .5 ounce
Let all ingredients sit for 20 mins, then knead until well combined and elastic.
Let rise for 1-2 hours or until doubled in size.
Punch down and form into a loaf pan. Bake at 350F for 25-30 mins
Serving Size: 20 thin slices
Number of Servings: 20
Recipe submitted by SparkPeople user EGYPTFREAK.
Let rise for 1-2 hours or until doubled in size.
Punch down and form into a loaf pan. Bake at 350F for 25-30 mins
Serving Size: 20 thin slices
Number of Servings: 20
Recipe submitted by SparkPeople user EGYPTFREAK.
Nutritional Info Amount Per Serving
- Calories: 92.7
- Total Fat: 3.1 g
- Cholesterol: 9.3 mg
- Sodium: 91.5 mg
- Total Carbs: 16.4 g
- Dietary Fiber: 2.6 g
- Protein: 3.0 g
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