Brocolli Salami

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
Salami, Beef, 200 grams (remove) Milk, 2%, 1 cup (remove) Flour, whole grain, 0.3 cup (remove) Cheddar Cheese, 1.2 cup, shredded (remove) Broccoli, fresh, 1.5 cup, chopped (remove) Croutons, seasoned, 20 cubes (remove)
Directions


Serving Size: makes 8 1-cup servings.

Number of Servings: 2

Recipe submitted by SparkPeople user MAISAMDARABI.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 683.4
  • Total Fat: 48.1 g
  • Cholesterol: 152.1 mg
  • Sodium: 1,660.7 mg
  • Total Carbs: 26.6 g
  • Dietary Fiber: 4.3 g
  • Protein: 38.2 g

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