New Mexico Chili Vichyssoise

Name: New Mexico Chili Vichyssoise Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 7
Ingredients: 3 peppers (new mexico or bell); 1 T olive oil; 1 red bell pepper; 1 onion; 2 stalks celery; 3 cloves garlic; 2.5 cups potatoes; 2 carrots; 1 t paprika; 1 t cumin; .5 t salt; 1 cup milk

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 7

Ingredients

3 peppers (new mexico or bell)1 T olive oil1 red bell pepper1 onion2 stalks celery3 cloves garlic2.5 cups potatoes2 carrots1 t paprika1 t cumin.5 t salt1 cup milk

Directions

makes 7 1 cup serving

Number of Servings: 7

Recipe submitted by SparkPeople user ZYDECODADDY.

Servings Per Recipe: 7

Nutritional Info Amount Per Serving

Calories: 161.4
Total Fat: 4.2 g
Cholesterol: 3.2 mg
Sodium: 1,112.6 mg
Total Carbs: 22.3 g
Dietary Fiber: 3.6 g
Protein: 10.1 g

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