Garden Salad
- Number of Servings: 1
Ingredients
Directions
Serving Size: one serving
Number of Servings: 1
Recipe submitted by SparkPeople user EARTHSIRENS.
Yellow peppers, english cucumber, roma tomatoes, red onion, spinach, romaine, egg whites and avacado
Serving Size: one serving
Number of Servings: 1
Recipe submitted by SparkPeople user EARTHSIRENS.
Nutritional Info Amount Per Serving
- Calories: 241.9
- Total Fat: 14.6 g
- Cholesterol: 0.0 mg
- Sodium: 132.9 mg
- Total Carbs: 21.3 g
- Dietary Fiber: 3.3 g
- Protein: 12.4 g
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