Syrian Lentils soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 cup of yellow Lentils 1 large chopped onions100 g oats3 tbsp olive oil2 cups of water(as needed)
Directions
put olive oil with onions for two minutes
add lentils for other two minutes
add oats and put water
then in pressure cooker cook for an hour and a half

Serving Size: 1

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 140.1
  • Total Fat: 7.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.8 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 4.8 g
  • Protein: 4.4 g

Member Reviews
  • 1CRAZYDOG
    used veggie stock vs. water for more flavor. - 2/21/19