Creamy Citrus Ginger Dressing

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
Orange Juice, 4 fl oz Lemon Juice, .5 fl oz Lowfat Vanilla Yogurt, .25 cupMinced Garlic, 2 tspGinger, ground, 2 tspVegetable Oil, 1 tbsp
Directions
Throw everything into a sealable container and shake until mixed

Serving Size: Made 4 half cup servings to go on an Asian Chicken Salad

Number of Servings: 4

Recipe submitted by SparkPeople user KEPATTON.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 59.0
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 9.4 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.8 g

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