Coconut curry stewed peas and lima beans
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 11
Ingredients
Peas, frozen, 3 package (10 oz) *Lima beans, immature seeds, frozen, baby, unprepared, 1 package (10 oz) **Grace* Coconut milk Powder, 13 tbsp *swanson low sodium 100% fat free chicken broth, 5 cup *curry powder, 5 tbsp *Dill Weed, 3 tbsp *MORTON Sea Salt, Fine Salt, 4 tsp Garlic powder, 2 tbsp *Onion powder, 2 tbsp Basil, 2 tbsp
Mix all ingredients together till everything is thoroughly cooked. Add more water if you need to and salt according to preference.
Serving Size: 1 cup = 1 serving
Number of Servings: 11
Recipe submitted by SparkPeople user SASHAN1989.
Serving Size: 1 cup = 1 serving
Number of Servings: 11
Recipe submitted by SparkPeople user SASHAN1989.
Nutritional Info Amount Per Serving
- Calories: 155.6
- Total Fat: 4.4 g
- Cholesterol: 0.0 mg
- Sodium: 1,175.3 mg
- Total Carbs: 21.8 g
- Dietary Fiber: 6.0 g
- Protein: 8.7 g
Member Reviews