Low Carb Cheese cake w/ a crust

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
2 eggs2 tsp Vanilla1 1/2 cups sour cream1/2 cup Splenda or other artificial sweetner16oz cream cheese2 TBLS melted butter1 reduced fat grahm cracker crust
Directions


Number of Servings: 16

Recipe submitted by SparkPeople user CINDYSIOUX.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 203.6
  • Total Fat: 15.1 g
  • Cholesterol: 56.7 mg
  • Sodium: 193.3 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 5.2 g

Member Reviews
  • DANIELLE414
    I'd like to make this but you did not provide any directions. - 3/4/08