Carrots and Peas

Name: Carrots and Peas Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1
Ingredients: 1 lb of carrots and peas; 12 oz of ground beef 91%; 1 tsp or less of allspice; 1 tsp or less of 7 mixed spices; Salt to taste; Granulated garlic to taste; 2 tbsp or less of tomato paste (depends on taste); Chopped onion to taste

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 1

Ingredients

1 lb of carrots and peas12 oz of ground beef 91%1 tsp or less of allspice1 tsp or less of 7 mixed spicesSalt to tasteGranulated garlic to taste2 tbsp or less of tomato paste (depends on taste)Chopped onion to taste

Directions

Heat oil and lightly fry chopped onions.
Add ground beef and cook on high heat until well cooked add the spices and salt
Add carrots and peas, let boil and then cover and simmer for 10 minutes
When done mix in the tomato paste

Serving Size: Makes around 8 1 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user SANNINE.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving