heathers simple chicken salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 cups cooked chicken chopped1 cup onion1cup celery1/2 cup peas1/4 cup mayo1/4 cup sour creamsalt and pepper to taste
Directions
boil chicken for 20 min or unitl cooked through let cool
mix with other ingredients and serve on favorite bread

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user HBERENS.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 87.0
  • Total Fat: 6.7 g
  • Cholesterol: 10.2 mg
  • Sodium: 68.3 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.1 g

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