Turkey & Vegetable Meat Loaf

Name: Turkey & Vegetable Meat Loaf Recipe
Prep time: 30 min
Cook time: 75 min
Total time: 105 min
Yield: 12
Ingredients: 2 lbs. ground turkey; 1 cup chopped sweet peppers; 1 cup chopped celery; 1 cup chopped carrots; 1/2 cup egg substitute; 1/2 cup bread crumbs; .25 cup yellow mustard; 6 tbsp. ketchup; 1 tbsp. poultry seasoning; salt and pepper to taste

Minutes to Prepare: 30
Minutes to Cook: 75

Number of Servings: 12

Ingredients

2 lbs. ground turkey1 cup chopped sweet peppers1 cup chopped celery1 cup chopped carrots1/2 cup egg substitute1/2 cup bread crumbs.25 cup yellow mustard6 tbsp. ketchup1 tbsp. poultry seasoningsalt and pepper to taste

Directions

Preheat oven to 375 degrees. Thoroughly mIx all ingredients together in large mixing bowl. Spray the bottom and sides of 13x9 pan. Transfer mixture to pan. Place in oven for approximately 1 hour 15 minutes then check for doneness. If still pink, cook for additional 15 minutes to half hour.

Serving Size: Makes 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user CLORD8.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 155.4
Total Fat: 5.9 g
Cholesterol: 53.8 mg
Sodium: 320.2 mg
Total Carbs: 8.3 g
Dietary Fiber: 1.2 g
Protein: 17.0 g

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