Turkey and Pork Meatballs

Name: Turkey and Pork Meatballs Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 1
Ingredients: 1 lb. Ground Turkey; 1 lb. Ground Mild Italian Sausage; 8 Tbsp. Grated Parmesan Cheese; Garlic Powder; Salt; Black Pepper

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 1

Ingredients

1 lb. Ground Turkey1 lb. Ground Mild Italian Sausage8 Tbsp. Grated Parmesan CheeseGarlic PowderSaltBlack Pepper

Directions

Combine all ingredients by hand and make sure they are thoroughly mixed. Roll into 2in. diameter balls and place on cookie sheet. Bake for 20 minutes (ish) at 375.

Serving Size: Makes 12, 2in. diameter meatballs

Number of Servings: 1

Recipe submitted by SparkPeople user LYNCHFAMILY03.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 2,180.0
Total Fat: 158.0 g
Cholesterol: 620.0 mg
Sodium: 6,340.0 mg
Total Carbs: 16.0 g
Dietary Fiber: 8.0 g
Protein: 96.0 g

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