Fresh Green Beans Almondine

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 pound fresh green beans, washed and trimmed1 tablespoon butter1/2 teaspoon salt2 tablespoons toasted sliced almonds
Directions
Place green beans in medium sauce pot with enough water to cover. Bring to a boil over high heat. Reduce heat; cover pot and simmer 25-30 minutes or until beans are tender. Drain and set aside.

Melt butter. Pour over cooked beans and toss. Sprinkle with salt and almonds and toss again. Serve.

Serving Size: makes 4 servings, about 3/4 cup each

Number of Servings: 4

Recipe submitted by SparkPeople user CLORHEAD.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 72.1
  • Total Fat: 4.6 g
  • Cholesterol: 7.8 mg
  • Sodium: 291.1 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 4.5 g
  • Protein: 2.4 g

Member Reviews
  • KELLI372
    A delicious, healthy side dish! - 4/22/13