Rich tea biscuits

Name: Rich tea biscuits Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 18
Ingredients: 2 cups flour; 4tsp. Baking powder; 2 tbsp sugar; 1 tsp salt; 1/4 cup butter (cold); 1 cup of milk

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 18

Ingredients

2 cups flour4tsp. Baking powder2 tbsp sugar1 tsp salt1/4 cup butter (cold)1 cup of milk

Directions

Mix dry ingredients. Cut in butter until limps are not visible. Add milk. Mix with wooden spoon. Flatten out dough on a floured surface until1 inch thick . Cut out circle shape. Bake at 425 F for 10 mins. Until lighty browned.

Serving Size: 18

Number of Servings: 18

Recipe submitted by SparkPeople user SARABELOT.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 85.2
Total Fat: 2.8 g
Cholesterol: 7.5 mg
Sodium: 262.0 mg
Total Carbs: 13.0 g
Dietary Fiber: 0.4 g
Protein: 1.9 g

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