Black Bean Dip

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
Bush's Black Beans (26.5oz can) rinsedMiracle Whip Light (1 cup)Daisy Light Sour Cream (1 cup)Chopped Green Chiles (7oz can) drainedChopped Cilantro (3 tbs)Garlic Powder (2 tsp)
Directions
Mix everything together well and chill for an hour.
Serve with Triscuits or Veggies.


Serving Size: 20 1/4 cup servings

Number of Servings: 20

Recipe submitted by SparkPeople user JGREFFIN.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 112.3
  • Total Fat: 2.2 g
  • Cholesterol: 8.0 mg
  • Sodium: 142.0 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 4.5 g
  • Protein: 6.1 g

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