Chili
- Number of Servings: 6
Ingredients
Directions
1 pound lean ground beef1 large onion, diced1 T minced garlic1/2 large red pepper, diced1 T salt1 t black pepper16 oz can Bush's medium chili beans15 oz can tomato sauce29 oz can diced tomato2 bay leaves1 t basil2 T dried parsley1/2 t dried thyme2 T chili powder1 T cumin
Brown ground beef with onion/garlic/red pepper/salt/pepper. Drain well.
Add all ingredients to crock pot, stir. Cook on low for at least 3-4 hours.
Serving Size: makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user NITECORT74.
Add all ingredients to crock pot, stir. Cook on low for at least 3-4 hours.
Serving Size: makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user NITECORT74.
Nutritional Info Amount Per Serving
- Calories: 329.8
- Total Fat: 14.6 g
- Cholesterol: 52.2 mg
- Sodium: 2,102.8 mg
- Total Carbs: 32.6 g
- Dietary Fiber: 9.7 g
- Protein: 21.6 g
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