Low Carb Baked Beans

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
1 can of navy Beans3 slices Bacon3 TBS Heinz, One Carb Reduced Sugar Tomato Ketchup2 TBS Splenda 1/4 cup diced Onionsdash of salt & pepperDash of hot sauce
Directions
Saute diced bacon in sauce pan, when releases grease, throw onions into the pan. When onions soft, add navy beans, splenda, ketchup, salt, pepper, and hot sauce. Cover and simmer 15 minutes.

Serving Size: 3.5 servings

Number of Servings: 3.5

Recipe submitted by SparkPeople user KATZUE.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 175.0
  • Total Fat: 3.7 g
  • Cholesterol: 5.4 mg
  • Sodium: 264.1 mg
  • Total Carbs: 26.2 g
  • Dietary Fiber: 9.7 g
  • Protein: 9.5 g

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