peanut butter cheese cups

Name: peanut butter cheese cups Recipe
Yield: 6
Ingredients: Ingredients:; Low fat cream cheese 1 cup (remove); Peanut Butter smooth style 4 tbsp (remove); *Splenda 6 tsp (remove); Vanilla Extract 1 tbsp (remove); Egg fresh 1 large (remove)

Number of Servings: 6

Ingredients

Ingredients: Low fat cream cheese, 1 cup (remove)Peanut Butter, smooth style, 4 tbsp (remove)*Splenda, 6 tsp (remove)Vanilla Extract, 1 tbsp (remove)Egg, fresh, 1 large (remove)

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user NADOONAH.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 176.2
Total Fat: 13.3 g
Cholesterol: 57.8 mg
Sodium: 178.8 mg
Total Carbs: 5.8 g
Dietary Fiber: 0.6 g
Protein: 8.0 g

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